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APPERTIZERS
:
COLD DISHES
:
SOUPS
:
SEAFOOD DISHES
:
VEGETABLES & TOFU DISHES
:
PORK DISHES
:
BEEF & LAMP DISHES
:
CHICKEN & DUCK DISHES
:
SIZZLING & CLAY POT DISHES
:
RICE / NOODLES
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中文版
APPERTIZERS
:
A1
酥炸百花球(8个)
Crispy Shrimp Ball (8pcs)
A2
百花炸蟹钳(每只)
Deep Fried Crab Claw (1pc)
A3
脆皮春卷(2个)
Crispy Spring Roll (2pcs)
A4
蛋卷(2个)
Crispy Egg Roll (2pcs)
A5
红油抄手(8个)
Wonton W. Spicy Peanut Sauce (8pcs)
A6
酥炸虾卷(4个)
Crispy Shrimp Roll (4pcs)
COLD DISHES
:
B1
口水鸡
Spicy Chicken with Sesame Sauce
B2
红油耳丝
Spicy Sliced Pig Ear
B3
麻辣肚丝
Spicy Sliced Pork Belly
B4
五香牛肉
Beef with Chinese Five Spices
B5
夫妻肺片
Beef Liver in House Special Sauce
B6
拍黄瓜
Cucumber in Garlic Sauce
B7
蓑衣黄瓜
Sweet and Sour Cucumber
B8
香麻海蜇
Salted Jellyfish w sesame
B9
北京泡菜
Beijing Style Kimchi
B10
五香花生
Peanuts with Chinese Five Spices
B11
拌海带丝
Chinese Seaweed Salad
Notes:
Spicy
Peanut